Thursday, January 29, 2009

Honey Bun Cake

We made this from a recipe I found here!

1 box yellow cake mix
4 eggs
3/4 cup oil
8 oz sour cream
1 cup brown sugar
1 Tbsp cinnamon
2 cups powdered sugar
4 Tbsp milk
1 Tbsp vanilla

I tweeked it a bit and instead of doing icing we did a crumb topping so it turned out to be more of a crumb cake...
-Crumb Topping-
1/4 C. butter
1/2 C. sugar
3/4 C. Flour
(we also added in a bit of the cinnamon and brown sugar mixture)

Cook at 325 degrees for 30-40 minutes...

Its delicious...Try it and let me know how you like it!


Walters Family said...

It was totally delicious! For 24 servings...200 calories per serving. That includes EVERYTHING... inside cinnamon stuff and crumble topping. Yummmy!

Julie said... the crumb topping :)